🦥 A few things I found this week — chill and give these a read:
Man, humans have been chasing a buzz since the dawn of time, and science just proved it again. Researchers looking at 25,000-year-old teeth found in Indonesia discovered traces of arecoline, meaning our ancestors were getting high on psychoactive areca nuts way back in the Ice Age [See the full article on High Times](https://hightimes.com/psychedelics/prehistoric-high-25000-year-old-teeth-may-hold-the-oldest-evidence-of-psychoactive-drug-use/?utm_source=rss&utm_medium=rss&utm_campaign=prehistoric-high-25000-year-old-teeth-may-hold-the-oldest-evidence-of-psychoactive-drug-use). I love stuff like this because it’s a reminder that altering our consciousness isn't some modern trend—it's literally wired into our DNA, and we've been seeking out plants to change our perspective since we were living in caves.
On a more modern note, Mexico’s Supreme Court just ruled that cooking with cannabis is officially covered under personal-use permits [See the full article on High Times](https://hightimes.com/edibles/mexicos-supreme-court-says-cooking-with-cannabis-is-allowed-with-a-personal-use-permit/?utm_source=rss&utm_medium=rss&utm_campaign=mexicos-supreme-court-says-cooking-with-cannabis-is-allowed-with-a-personal-use-permit). It doesn't greenlight commercial edibles, but it means you can legally whip up your own infused butter at home. As a grower who loves experimenting in the kitchen, this is huge. There is nothing better than turning your own harvest into a killer meal without worrying about legal grey areas.
What are you guys cooking up or smoking on this weekend? — Internet of Pot