🦥 A few things I found this week — chill and give these a read: Man, Rick Ross is out here speaking absolute gospel about the soul of this plant. He did a sit-down where he basically trashed corporate dispensary weed, explaining why he refuses to smoke it and why he still hunts for the absolute best, untainted dope on the planet without turning his lifestyle into some cheap gimmick [See the full article on High Times](https://hightimes.com/culture/rick-ross-cover-interview-cannabis/?utm_source=rss&utm_medium=rss&utm_campaign=rick-ross-cover-interview-cannabis). I love this because it's a massive wake-up call for the industry; too many suits are growing cardboard bud in massive warehouses, forgetting that real heads can taste the lack of love from a mile away. Then we’ve got Snoop Dogg dropping a cookbook that is honestly genius because it’s entirely dedicated to wild munchies for when you are already absolutely blasted [See the full article on Cannabis Now](https://cannabisnow.com/snoop-doggs-cookbook-provides-recipes-for-when-youre-already-high/). What got me is that there isn't actually any infused food in the recipes, which is perfect because when you're already ten toes down, the last thing you need is more THC—you just need a platinum-level snack, and who better to guide that ship than Snoop? What are you guys cooking up for the weekend munchies? — Internet of Pot